top of page

Chef Bozze Pad Med Mamuang

INGREDIENTS AND ALLERGENS DETAILS:

Oyster Sauce(38%) (Water, Sugar, Oyster(Molluscs) Extract (Oysters, Water, Salt), Salt, Modified Corn Starch, Flavour Enhancer: E621, Wheat Flour, Colour: E150a), Wet Tamarind (Tamarind, Salt), Chilli Paste in Oil (Soybean Oil, Sugar, Water, Shallot, Garlic, Tamarind, Dried Red Chilli, Shrimp (Crustaceans) Paste (Salt, Dried Shrimp)), Sugar, Natural Brewed Soy Sauce (Water, Soybeans, Wheat, Salt), Garlic, Ginger.

Chef Bozze Pad Thai Sauce

INGREDIENTS AND ALLERGENS DETAILS:

Palm Sugar (30%) ( Sugar, Palm Sugar, Glucose Syrup), Thai Fish Sauce (Anchovy extract, Salt, Sugar), Light Soy Sauce (Water, Soybeans, Salt, Wheat Flour, Preservative: E202), Sugar, Wet Tamarind (10%) (Tamarind, Salt), Distilled Vinegar ( Water, Distilled Vinegar), Lemon juice from concentrate (Lemon juice, Preservative: E224 (Sulphite), Water.

Chef Bozze Tom Yum Sauce

INGREDIENTS AND ALLERGENS DETAILS:

Chilli Paste in Oil (29%) (Soybean Oil, Sugar, Water, Shallot, Garlic, Tamarind, Dried Red Chilli, Shrimp (Crustaceans) Paste (Salt, Dried Shrimp)), Evaporated Milk (Sugar, Palm Oil, Whey Powder, Milk Powder, Stabilizer: E407, Anticaking Agent\; E341 (iii)), Lemon juice from concentrate (Lemon juice, Preservative: E224 (Sulphite)), Thai Fish Sauce (Anchovy extract, Salt, Sugar), Sugar.

Chef Bozze Stir-Fried Sauce

INGREDIENTS AND ALLERGENS DETAILS:

Sweet Soy Sauce (30%) (Brown Sugar, Refined Suagr, Soy Sauce, Glucose Syrup, Water) , Oster Sauce (Water, Sugar, Oster (Molluscs) Extract (Osyter, Water, Salt), Salt, Modified Corn Starch, Flavour Enhancer: E621, Wheat Folur, Colour: E150a)), Season Sauce (Soybean Sauce, Corn (Maize), Wheat (Gluten), Sugar, Water, Salt, Preservative: E211, Flavour Enhancer: E631, E627)), Thai Fish Sauce (Anchovy extract, Salt, Sugar), Sugar.

bottom of page