INGREDIENTS AND ALLERGENS DETAILS:
Chilli Paste in Oil (29%) (Soybean Oil, Sugar, Water, Shallot, Garlic, Tamarind, Dried Red Chilli, Shrimp (Crustaceans) Paste (Salt, Dried Shrimp)), Evaporated Milk (Sugar, Palm Oil, Whey Powder, Milk Powder, Stabilizer: E407, Anticaking Agent\; E341 (iii)), Lemon juice from concentrate (Lemon juice, Preservative: E224 (Sulphite)), Thai Fish Sauce (Anchovy extract, Salt, Sugar), Sugar.